Skipskop Petit Verdot from Napier in South Africa is a surprising great (desert) wine with flavours that still indulge your taste buds long after you finished your glass … If this does not say anything about the quality … (etc.) … ?
Since a month or so there is a new restaurant in (or better: just outside) the village. Not one of 13 in a dozen but it’s one with the first Michelin Star rating in South Africa. Ain’t we lucky!
One can use many, many words in bragging about the food but I just quote one of our previous neighbors who just said: “I ate poems”.
Springfontein Eats is located at the estate of Springfontein Winery and to qualify their wines: “I drunk …..”. My personal favorites of this cellar are the Chenin Blanc and Petit Verdot (only a few estates in South Africa produce Petit Verdot which is an excellent digestive).
Anyway I was there this morning to show my wife the pictures I made and which (on 60×90 CM board) are hanging on the walls. For me the opportunity to make some extra pictures just to show you the ambiance in case you’re in the neighborhood one day…